Easy Artichoke and Gruyere Crostini Recipe
Consider this a fancier artichoke dip.
- YIELDS: 8
- PREP TIME: 0 hours 10 mins
- TOTAL TIME: 0 hours 10 mins
INGREDIENTS
- 4 oz. cream cheese
- 2 oz. Gruyere, grated
- 2 tbsp. red onion, minced
- Kosher salt
- 16 Baguette slices
- 4 quartered artichoke hearts
DIRECTIONS
- Combine cream cheese, Gruyere, red onion and salt. Spread on baguette slices. Broil until melted. Top with artichoke hearts.