Beet Hummus and Chickpea Crostini Easy New Year Recipe
Turn your hummus into a fancy Thanksgiving side.
- YIELDS: 8
- PREP TIME: 0 hours 10 mins
- TOTAL TIME: 0 hours 10 mins
INGREDIENTS
- 15 1/2 oz. chickpeas
- 1 beet, cooked
- 1/4 c. olive oil
- 3 tbsp. mint
- 2 Garlic cloves
- 1 tbsp. lemon juice
- 3/4 tsp. ground cumin
- Kosher salt
- 16 baguette slices, toasted
DIRECTIONS
- Process chickpeas, beet, olive oil, mint, garlic, lemon juice, ground cumin, and salt in a food processor until smooth. Top 16 toasted baguette slices with beet hummus, crunchy chickpeas, and mint.