Easy Smoked Trout and Apple Crostini Recipe
Give your Thanksgiving dinner table a little Jewish deli flare with some smoked trout.
- YIELDS: 8
- PREP TIME: 0 hours 10 mins
- TOTAL TIME: 0 hours 10 mins
INGREDIENTS
- 16 baguette slices, toasted
- 1/2 c. Creme fraiche
- 8 oz. flaked smoked trout
- 1/4 c. apple, sliced
- 2 tbsp. dill
- Lemon juice, for drizzling
DIRECTIONS
- Top baguette slices with creme fraiche, smoked trout, apple, dill, and a drizzle of lemon juice.n juice, for drizzling