How to Make Protein Balls - 4 Delicious Ways - Vegan Food Recipes

How to Make Protein Balls - 4 Delicious Ways

High protein energy balls recipe. Easy to make, good as a snack, perfect for post-workout or pre-workout. You can make ahead a bunch of protein balls and eat it during the week.



Peanut butter balls:

  • 2 scoops whey protein powder
  • 1 cup quick oatmeal / oat flour
  • 1/2 natural peanut butter
  • 2-3 tablespoons water/almond milk/coconut milk

Cacao balls:

  • 2 scoops whey protein powder
  • 2 tablespoons cacao
  • 200g pitted madjol dates
  • 85g almonds
  • 2 tablespoons coconut oil
  • 1 tablespoon water (if needed)

Coconut balls:

  • 2 scoops whey protein powder
  • 1/2 cup coconut milk
  • 2 cups desiccated coconut + for coating

Almond balls:

  • 2 scoops whey protein powder
  • 1 cup almond flour – almond meal – maybe less
  • 200g pitted madjul dates
  • 2 tablespoons coconut oil
  • 1 tablespoon eater if needed

Directions:
  1. Put all the ingredients in the food processor and pulse until sticky, about 1 minute.
  2. Squash the mixture between your hands to form balls.
  3. Keep in the fridge. 


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