Easy Whipped Ricotta and Grilled Bread New Year Recipe

Easy Whipped Ricotta and Grilled Bread New Year Recipe. Because sometimes you need to indulge in fancy grilled cheese.

Because sometimes you need to indulge in fancy grilled cheese.


  • YIELDS: 8 servings
  • TOTAL TIME: 0 hours 45 mins

INGREDIENTS


  • 5 tbsp. olive oil, divided
  • 2 cloves garlic, very thinly sliced 
  • 1 tsp. fresh thyme leaves
  • 2 c. ricotta cheese
  • 1/4 c. whole milk 
  • Flaked salt 
  • Freshly ground coarse black pepper
  • 8 thick slices sourdough bread



DIRECTIONS


  1. Heat 3 tablespoons oil in a small skillet over low heat. Add garlic and thyme. Cook, until golden brown, 4 to 6 minutes; cool. 
  2. Meanwhile, beat ricotta and milk on medium speed with an electric mixer until light and fluffy, 2 to 3 minutes. Season with salt and pepper. Transfer to a bowl and top with garlic-thyme oil.
  3. Heat grill to medium-high. Brush bread with remaining 2 tablespoons oil, dividing evenly. Grill, turning once, until toasted and lightly charred, 2 to 4 minutes. Serve alongside ricotta mix.


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